6 Healing Superfoods
You might know
the famous expression: “An apple a day keeps the doctor away.” But did you know
that Basil can kill bacteria such as Salmonella? Or that potatoes can banish
the occasional headache? Here are 6 more foods that are even healthier than you
knew.
Tea for Infections
L-Theanine—an
amino acid found most commonly in tea leaves, increases immune blood cell count
which ward off all sorts of infections. Tea can, nonetheless, interfere with
iron and calcium absorption; hence sipping your cup of tea between mealtimes or
adding lemon minimizes that effect.
Pork for Energy
Pork is loaded
with vitamin B₁ (Thiamine) that is contributory in the transition of
carbohydrates into energy for the body. Lean
pork, when trimmed of visible fat, is nutrient-dense, satisfying, and vital for
many organ system functions such as the heart and the nervous system. Pork has
a high mineral content of Zinc, Iron, Magnesium and Copper which help boost the
immune system and heal wounds.
Onions for Lung Cancer
Peel back an
onion and you can find layers of health benefits. A recent study adapted from
the Journal of National Cancer Institute suggests a strong positive correlation
between high consumption of dietary flavonoids, such as those found in onions,
and a decreased risk of lung cancer.
Bananas for Depression and Anxiety
Next time you
feel stressed, go bananas. A medium banana provides up to 30 percent of the suggested
daily intake of vitamin B6, which helps the brain generate relaxing serotonin.
It also produces tryptophan, which eases depression and anxiety.
Cheese for
Dental Health
You might be
familiar with the expression: “Say Cheese.” But did you know that the fat
content found in white cheeses builds up enamel and acts as a natural
barrier against bacteria and cavities?
Apricots for Eye
Health
Dried apricots
are rich in beta-carotene, which may help prevent cataract—clouding of the
lens, and age-related macular degeneration—the leading cause of vision loss. Dried apricots are excellent sources of
dietary fiber, potassium and iron.



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